Founders Brewing has been open for just over 10 years now and in that time they’ve garnered national acclaim for many of their beers. The Kentucky Breakfast stout has an almost cult following selling out before it even hits the stores in many cases. Our trip out to the Midwest certainly wouldn’t be complete without a trip to the brewery. We stopped by a day before our interview with Dave Engbers just to relax and try some of the beers only on tap at the pub. Our bartender, Melissa, was great and let us sample a variety of their tap offerings. For those of us not fortunate enough to live near Grand Rapids, Michigan, let's just says we’re missing out. We found a Frangelic Stout, a rich stout with hazelnut tones that was incredible, along with one of the best porters we’ve ever had. We returned the next day eager to ask about some of these offerings and if we’d see them in a bottle. It’s here where we meet up with one of the owners of Founders Brewing Company, Dave Engbers.